Save Time for the Next Time-एक सलाह वक़्त बचाने वाली

Standard


Here is a tip to get the quick cooking going and to save time on the days you are really pressed for it and yet want to make something nice and elaborate. Most sumptuous indian curries and dishes require sautéed onion and this is what takes time. So, be smart and keep some chopped sautéed onions in your refrigerator. The day you are making a recipe with onions, plan on peeling and chopping some extra onions to save them for the next time. You can also do this on a weekend or at a time when you are anyway in the kitchen cooking something else and have your hands free in between to peel the onions and drop them in a chopper. Sauté all onions together for your current recipe as well as for the next one. Save sautéed onion in small freezer bags/containers for the next time for quick use. This has been a trick that has saved me time on many occasions. For some my upcoming recipes I will be using ready sautéed onions from my fridge. It’s all about saving time, the most precious thing..efficient use of time in the kitchen this time around will save some time for the next time you are in the kitchen.

thumb_IMG_0290_1024

 

Advertisements

One thought on “Save Time for the Next Time-एक सलाह वक़्त बचाने वाली

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s